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Tastebuds

Sweet Potato Empanadas

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So here it is: the night before Thanksgiving Sunday. The turkey is thawing out on the counter, all the groceries have been bought, 4.5 hours of traffic have been con[...]
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Cilantro and Edamame Salad

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I had a bag of wonderful, shelled, organic edamame beans sitting in our freezer for a few months. Sometimes I even forgot that it was there at all!  So a few days a[...]
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Elise Revels in Fall

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It’s time to pause, look around and revel fall again! Today Elise is sharing her fall revels with us.  She’s a majorly creative girl who shares daily inspiratio[...]
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Peach and Apricot Tea Frosting

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Happy Valentines Day! Is this really yet another holiday giving us the excuse to indulge in sweets and chocolates?  Uhm…I think I can handle that! This past weeke[...]
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